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    You are in: Home / Recipes / Chocolate Pecan Delight Recipe
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    Chocolate Pecan Delight

    Chocolate Pecan Delight. Photo by Sharon123

    1/1 Photo of Chocolate Pecan Delight

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    weekend cooker's Note:

    a very tasty dessert, with basically 2 steps, cooked in a slow cooker. It can't be any easier. Very inexpensive. For the chocolate lover.

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    Serves: 8



    Units: US | Metric


    1. 1
      Prepare sides and bottom of slow cooker with vegetable cooking spray.
    2. 2
      In a large bowl, mix all the ingredients listed above, and slowly pour into slow cooker.
    3. 3
      Cover and cook on low for 6-8 hours.
    4. 4
      Serve hot or warm with vanilla ice cream.

    Ratings & Reviews:

    • on June 18, 2009


      The first time I made this I used a butter cake mix and pistachio pudding as it was the only instant pudding I had on hand. The flavor of the cake was very subtle and everyone in the family seemed to enjoyed it. I did have a problem with the cake burning all around the outside (about an inch into the cake), and a small puddle of goo in the middle. I made the recipe as directed today and again the cake burned around the outer edges. What I can't figure out is why the chocolate cake had a bitter flavor just in from the burnt edges and no flavor else where (it did not taste like chocolate cake). I used a Pilsbury Devils Food cake mix, a fresh 8 oz. carton of sour cream, and all other ingredients were fresh. Just have to chock it up to the kitchen gremlins. Made and reviewed for the 29th AUS/NZ Recipe Swap.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 25, 2009


      I also could only cook this for four hours. This was a huge it with my chocolate loving kids. I left out the pecans because of them. I will make this again as it was so easy and so yummy. Just wanted to update this review. We made this again, but I didn't have chocolate pudding, so used vanilla. It tasted just as great.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 19, 2009


      My DH and I both enjoyed the cake. It turned out a little dry on the outside and a tad gooey right in the middle. But it was very good! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Chocolate Pecan Delight

    Serving Size: 1 (165 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 695.6
    Calories from Fat 442
    Total Fat 49.1 g
    Saturated Fat 10.3 g
    Cholesterol 118.9 mg
    Sodium 754.1 mg
    Total Carbohydrate 60.8 g
    Dietary Fiber 3.2 g
    Sugars 31.6 g
    Protein 9.3 g

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