Total Time
25mins
Prep 15 mins
Cook 10 mins

Ingredients Nutrition

Directions

  1. Combine peanut butter, butterscotch morsels, and chocolate chips in a heavy saucepan; place over low heat and cook, stirring constantly, until melted.
  2. Stir in peanuts.
  3. Drop by rounded teaspoonfuls onto waxed paper; chill until firm.
  4. Store in a covered container in refrigerator.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a