Chocolate Peanut Butter Taffy

"Another recipe from my ma's collection. We never tried this one though 8)"
 
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Ready In:
25mins
Ingredients:
7
Yields:
1 batch
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ingredients

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directions

  • Cook together on low heat: syrups, sugar, salt, and water.
  • Stir continuously until dissolved.
  • Cook to 288°F on thermometer or until soft-crack stage.
  • Add in melted chocolate.
  • Pour into greased pan.
  • When cool enough to pull, spread with peanut butter; fold over and pull enough to mix peanut butter well with candy.
  • Cut into pieces.

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RECIPE SUBMITTED BY

Hey there!~ My name is Crystal. I am 19,and living in Florida. I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it! There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen! A little more about me: I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything! Other than cooking-I like to read,surf the net and create art. My favorite websites are: www.ebay.com & www.witchvox.com (I'm wiccan) Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!
 
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