Chocolate Peanut Butter Sauce

Total Time
Prep 10 mins
Cook 5 mins

Yummy! Wonderful versatile sauce, served with ice cream, pudding, parfaits, trifle, cakes, waffles & pancakes, or as a dip...with bananas or marshmallows.

Ingredients Nutrition


  1. Place chocolate, peanut butter, sweetened condensed milk and 2% milk together in pot on medium heat stirring constantly until melted.
  2. Remove the pan from heat and add the vanilla. Blend well, cool slightly -- best served warm.
  3. Store any remaining sauce in the fridge.


Most Helpful

I made a half batch using UNSWEETENED chocolate squares and crunchy peanut butter, melting everything together except the 2% milk and vanilla, in a 750 watt microwave, in 2 minute increments for a total of 4 minutes. I then stirred in the vanilla and about 3 1/2 tablespoons 2% milk because I thought the sauce was a little thick. The sweetness was perfect! Tagged for Zaar Stars ~

Kerfuffle-Upon-Wincle February 02, 2013

This is simply totally outstanding! My whole family were going crazy - especially when DH exclaimed that 'it might be the best thing I ever tasted' and proceeded to walk off with the bowI which led to our youngest hanging on to his shirt to stop him :) HAHA. I cut the recipe back by half and used a 300 ml can of sweetened cond milk which is around 10 oz, in effect cutting the sweetened cond milk back by 1/3. Even half a recipe gave lots of yummy sauce that will stretch far, unless DH gets his hands on it. It seriously took only 3 min to make. This is going straight into my 'Best of 2011' file.

Deantini April 06, 2011

We loved this recipe. The peanut butter made it very yummy. Made for holiday tag.

BakinBaby March 23, 2009

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