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    You are in: Home / Recipes / Chocolate Peanut Butter Pie (Ree Drummond) Recipe
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    Chocolate Peanut Butter Pie (Ree Drummond)

    Chocolate Peanut Butter Pie (Ree Drummond). Photo by luvmybge

    1/1 Photo of Chocolate Peanut Butter Pie (Ree Drummond)

    Total Time:

    Prep Time:

    Cook Time:

    22 mins

    15 mins

    7 mins

    luvmybge's Note:

    Wow...We had this last night and it's a peanut butter lovers dream. The filling is like a peanut butter mousse.

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    Ingredients:

    Serves: 8

    Yield:

    pie

    Units: US | Metric

    FOR CRUST

    • 25 Oreo cookies
    • 4 tablespoons butter, Melted

    PEANUT BUTTER FILLING

    Directions:

    1. 1
      Crust:.
    2. 2
      Crush the Oreos until they’re fine crumbs. I used my food processor for this.
    3. 3
      Pour melted butter over the top and stir with a fork to combine.
    4. 4
      Press into pie pan and bake at 350 degrees for 5 to 7 minutes, or until set.
    5. 5
      Remove from oven and allow to cool completely.
    6. 6
      Filling:.
    7. 7
      Beat the peanut butter with the cream cheese until smooth.
    8. 8
      Add powdered sugar and beat until smooth.
    9. 9
      Add in the thawed Cool Whip and beat mixture until smooth, scraping the sides as needed.
    10. 10
      Pour filling into crust, evening out the top with a knife or spatula.
    11. 11
      Chill for at least an hour before serving.
    12. 12
      Warning: This is ultra, ultra-rich. Cut small slivers—your guests will thank you!

    Ratings & Reviews:

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    Nutritional Facts for Chocolate Peanut Butter Pie (Ree Drummond)

    Serving Size: 1 (150 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 669.3
     
    Calories from Fat 414
    61%
    Total Fat 46.0 g
    70%
    Saturated Fat 20.9 g
    104%
    Cholesterol 46.5 mg
    15%
    Sodium 478.1 mg
    19%
    Total Carbohydrate 58.1 g
    19%
    Dietary Fiber 2.9 g
    11%
    Sugars 43.5 g
    174%
    Protein 12.2 g
    24%

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