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    Chocolate Peanut Butter Pie

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 5 mins

    5 mins

    6 hrs

    LorenLou's Note:

    Yummy! A nice make-ahead dessert. Modified from an unknown internet source. Highly recommend Graham Cracker Cheesecake Crust #7537 for use with this recipe!

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    Ingredients:

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine the sweetened condensed milk, chocolate syrup and peanut butter, mixing well.
    2. 2
      Fold in the whipped topping.
    3. 3
      Spoon into the graham cracker crust.
    4. 4
      Freeze at least 6 hours Also freeze leftovers.
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    Chocolate Peanut Butter Pie. Recipe by Schnookie Wookums

    Chocolate Peanut Butter Pie

    By Schnookie Wookums
    View All Pies Recipes

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    Nutritional Facts for Chocolate Peanut Butter Pie

    Serving Size: 1 (1008 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3822.2
     
    Calories from Fat 1717
    44%
    Total Fat 190.7 g
    293%
    Saturated Fat 93.3 g
    466%
    Cholesterol 136.4 mg
    45%
    Sodium 2486.2 mg
    103%
    Total Carbohydrate 484.5 g
    161%
    Dietary Fiber 9.6 g
    38%
    Sugars 391.2 g
    1564%
    Protein 63.9 g
    127%
    Detailed Nutrition Values About Nutrition Info

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