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    You are in: Home / Recipes / Chocolate Peanut Butter Pie Recipe
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    Chocolate Peanut Butter Pie

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 20 mins

    20 mins

    2 hrs

    Supa Goddess's Note:

    I made this for the first time for my brothers 16th b-day 5yrs. ago. Hit was a bery big hit and didn't think it was going to be.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      1. In large bowl blend cream cheese until smooth. Add eggs, vanilla, sugar blend together. Fold in peanut butter til well mixed. Pour into pie crust set aside.
    2. 2
      2. In meduim bowl mix chocolate pudding and milk til smooth. Carefully place tablespoons of pudding on top til all gone or pie fully covered smooth top off. Place in fridge for 4 hours or freezer for 2 hours.
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    Nutritional Facts for Chocolate Peanut Butter Pie

    Serving Size: 1 (96 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 482.5
     
    Calories from Fat 252
    52%
    Total Fat 28.0 g
    43%
    Saturated Fat 10.6 g
    53%
    Cholesterol 88.3 mg
    29%
    Sodium 563.5 mg
    23%
    Total Carbohydrate 49.8 g
    16%
    Dietary Fiber 1.9 g
    7%
    Sugars 32.9 g
    131%
    Protein 10.3 g
    20%
    Detailed Nutrition Values About Nutrition Info

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