Chocolate Peanut Butter Pie
- Ready In:
- 8mins
- Ingredients:
- 8
- Serves:
-
8
ingredients
- 3 ounces cream cheese
- 3⁄4 cup powdered sugar
- 1⁄2 cup reduced-fat creamy peanut butter
- 3 1⁄2 cups reduced-fat whipped topping
- 1 (9 inch) chocolate cookie pie crust
- 1 cup semi-sweet chocolate chips
- 1 tablespoon milk
- 2 tablespoons butter
directions
- Microwave cream cheese, unwrapped, in a 2- quart microwave-safe bowl for 30 to 40 seconds at Medium-High or 70% to soften.
- Stir in powdered sugar and peanut butter.
- Fold in whipped topping.
- Pour into chocolate cookie crust.
- Microwave chocolate chips, milk, and butter in a 1-quart microwave-safe bowl for 1 to 1 1/2 minutes at Medium-High 70%, or until chips start to melt.
- Stir until smooth.
- Spread over cream cheese filling.
- Refrigerate until serving time.
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RECIPE SUBMITTED BY
<P>I live outside of Buffalo. My name is Barb.<BR>I'm a grandmotherof three. I'm on zaar every day checking out new recipes. And there are some great ones. The picture is my granddaughter Illeana.<BR>By img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg> <BR><IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg> <BR>my name is Barb. <IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg></P>