3 Reviews

I thought it was Great, it tasted like a Kit-Kat candy bar! I did have to do some adjusting to the recipe thou, I used a regular tin foil pie pan and I had to double on the rice Krispies, peanut butter and honey, and that seemed like enought to make the bottom even, "like a pie crust", the 1 package of pudding mix was just right.

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bbbrenda May 13, 2002

Another wonderfully easy recipe. I'm always looking for easy/lowfat deserts. And it's great.

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Sheryl M. March 16, 2002

I made this with White Chocolate sugar free pudding and it was a very special treat. Thanks for posting.

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MelinOhio January 06, 2006
Chocolate Peanut Butter Pie