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    You are in: Home / Recipes / Chocolate Peanut Butter Parfaits Recipe
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    Chocolate Peanut Butter Parfaits

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    ratherbeswimmin''s Note:

    Got this recipe from Kraft Foods years ago. My kids love this. Well OK, so do my husband and I. Should chill at least an hour before serving.

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    Units: US | Metric


    1. 1
      Mix 2 tablespoons milk into peanut butter in a small bowl.
    2. 2
      Stir in Cool Whip.
    3. 3
      Pour 2 cups milk into a large bowl.
    4. 4
      Add pudding mix.
    5. 5
      Beat with wire whisk 1 to 2 minutes.
    6. 6
      Spoon pudding and peanut butter mixture alternately into 6 parfait glasses.
    7. 7
      Refrigerate 1 hour or until ready to serve.
    8. 8
      Garnish with additional Cool Whip.

    Ratings & Reviews:

    • on January 07, 2008


      This is a really great little dessert or snack! I actually went to post it and was happy to find it here. The recipe I use is from Kraft as well, and it must've changed over the years because now the pudding is sold in a 4 oz. box and that changes the milk and peanut butter to 3 T. each. The amount of cool whip stays the same. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 05, 2004


      Made this as a suprise for my family. Rich and creamy taste and we love peanut butter and chocolate. Simple to make. I used light Cool-Whip and 1% milk--turned out just fine. Thanks Nurse Di.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 05, 2004


      YUMMM!! I needed a quick chocolate fix, so I did a zaar search. This did it! My hubby gives thumbs up, too! I added a bit more peanut butter, and layered in a banana, too. This will be added to my file!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Chocolate Peanut Butter Parfaits

    Serving Size: 1 (120 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 189.2
    Calories from Fat 83
    Total Fat 9.3 g
    Saturated Fat 5.3 g
    Cholesterol 12.1 mg
    Sodium 308.1 mg
    Total Carbohydrate 22.5 g
    Dietary Fiber 0.9 g
    Sugars 11.9 g
    Protein 4.7 g

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