Chocolate Peanut Butter Grahams

READY IN: 25mins
Recipe by taillightsinsightbb

Another good recipe from taste of homes' holiday celebration cookbook.

Top Review by hunnybees

So easy and decadent! I had some chocolate coating left over and just made a few to use it up. That's a good thing or I would've eaten nothing else for days. I think they're better than Reese's!

Ingredients Nutrition

  • 1 (18 ounce) jar peanut butter
  • 1 (16 ounce) package graham crackers, broken into rectangles
  • 1 12 lbs milk chocolate confectionary coating


  1. Spread a rounded teaspoonful of peanut butter on one side of half of the graham crackers.
  2. top with remaining graham crackers.
  3. in a heavy saucepan, over low heat, melt candy coating,.
  4. stir until smooth.
  5. dip cookiies in coating to completely cover.
  6. allow excess to drip off.
  7. place on waxed paper-lined baking sheets.
  8. let stand until firm.
  9. store in airtight container in a cool, dry place.

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