These were great!!! I added 1 tsp vanilla to the peanut butter and 2 teaspoons of heavy cream to the chocolate. Worked great, but I think next time I'll use milk chocolate as I am not a dark chocolate fan. My whole family enjoyed these. Thanks again.
Sinfully good. I added a 1/2 tsp of vanilla. I'll make these again, but hopefully not too soon, as they've already thrown my diet off once!
So good!! I'm on a gluten free diet and this was perfect to satisfy my sweet tooth. I cant make it too often b/c i eat the entire thing!
If this is an indication of your mother's cooking ability, you must post every recipe she has ever made. These are so good and SO lethal. I completely forgot the brown sugar, but no one cared or noticed. One big change needs to be made -- to the number of servings. I got 64 bite-sized pieces that were plenty big enough given how rich these are. I took them to a work function just to get them out of the house and farther away from my waistline. Made and devoured for Zaar World Tour Zingo.
These are downright sinful! I love chocolate & PB - especially dark chocolate! What I like about these - no flour! So I guess they are gluten-free if you use the right kind of PB. Thank you thank you! Easy & absolutely delicious. I will try to freeze some, otherwise they will be eaten too quickly and I don't need those calories!