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    You are in: Home / Recipes / Chocolate-Peanut Butter Frosting Recipe
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    Chocolate-Peanut Butter Frosting

    1/2 Photos of Chocolate-Peanut Butter Frosting

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    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    12 mins

    0 mins

    JamesDean'sGirl's Note:

    When spread on yellow cake or cupcakes, dessert becomes reminiscent of Tasty Kake's Kandy Kakes:) Yummy! But for those who dote on rich and intensely flavored bites, spread this on peanut butter or chocolate cakes:)

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a medium bowl, using an electric mixer on high speed, cream together the peanut butter, butter, and salt until light and smooth.
    2. 2
      Blend in the vanilla and add 3 Tbsp.
    3. 3
      of the milk until well blended.
    4. 4
      Gradually beat in the powdered sugar and cocoa powder, adding more milk, if necessary, to achieve a smooth, spreadable consistency.

    Ratings & Reviews:

    • on January 01, 2013

      55

      Tasty! I used this recipe to frost a yellow cake. DH and I really enjoyed the flavor combination. The consistency was different than other frosting recipes I've made. It was very smooth and kind of glossy. This recipe made enough to cover my 9x9 cake with a little to spare. Thanks for sharing the recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2007

      45

      Pretty good. Peanut butter taste was more than I expected... thought it was going to be more chocolatey. Was very good, though.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 13, 2004

      45

      This frosting was very good. I frosted my dtr's birthday cake with it, as she loves chocolate & peanut butter. I enjoyed the taste of the frosting, but did find the texture to be kind of greasy. I guess that shouldn't be a suprise with all of that peanut butter, but it certainly was a different consistency than most frostings I have tried. I tried adding some extra powdered sugar, which did cut the greasiness somewhat. But if you are a chocolate & p'butter fan, I would not let that stop you from trying this recipe, as the taste is really very good.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (15)

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    Nutritional Facts for Chocolate-Peanut Butter Frosting

    Serving Size: 1 (409 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1314.8
     
    Calories from Fat 625
    47%
    Total Fat 69.5 g
    106%
    Saturated Fat 23.2 g
    115%
    Cholesterol 50.6 mg
    16%
    Sodium 735.8 mg
    30%
    Total Carbohydrate 165.0 g
    55%
    Dietary Fiber 11.1 g
    44%
    Sugars 141.6 g
    566%
    Protein 28.7 g
    57%

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