Chocolate Peanut Butter Dessert
- Ready In:
- 3hrs 15mins
- Ingredients:
- 7
- Serves:
-
12
ingredients
- 18 Oreo cookies, crushed
- 14.78 ml butter, melted
- 118.29 ml peanut butter, smooth
- 473.18 ml milk, cold
- 2 (198.44 g) package instant chocolate pudding mix, and pie mix
- 473.18 ml whipped cream, thawed
- 113.39 g chocolate-covered toffee bits
directions
- Mix crushed cookies and butter, press into 8 inch pan.
- Put peanut butter in large mixing bowl, gradually add milk. Stir with wire wisk untill well blended. Add pudding mixes, Beat for 2 minutes till mixture thickens.
- Stir in 1 cup whip cream; mix well.
- Spread mixture onto crust.
- Spread remaining whip cream on top of chocolate mixture.
- Sprinkle with chocolate toffee pieces.
- Refrigerate 3 hrs before cutting into 2 inch squares.
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RECIPE SUBMITTED BY
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I love cooking, baking drawing and reading. Spending time with my family. Hanging out with a few friends naw and then.