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    You are in: Home / Recipes / Chocolate Peanut Butter Cup Cookies Recipe
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    Chocolate Peanut Butter Cup Cookies

    Chocolate Peanut Butter Cup Cookies. Photo by Breezytoo

    1 Photo of Chocolate Peanut Butter Cup Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    15 mins

    8 mins

    Kittencalskitchen's Note:

    This is a highly-rated recipe taken from All Recipes.Com submitted by Joanna Knudsen --- the only alteration I made was I omitted the peanut butter baking chips and reduced the chocolate baking chips --- the peanut butter cups must be chopped then frozen before adding to the cookie batter, or they will mush up while mixing

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Set oven to 350 degrees F.
    2. 2
      Grease a large cookie sheet.
    3. 3
      In a large bowl combine the butter with peanut butter, white sugar, brown sugar and vanilla or maple extract until creamy and well combined.
    4. 4
      Beat in eggs until completely combined.
    5. 5
      In a bowl combine the flour with sifted cocoa powder and baking soda; add/mix into the creamed mixture until combined.
    6. 6
      Mix in the chocolate chips and frozen chopped peanut butter cups.
    7. 7
      Drop by tablespoonfuls onto baking sheet.
    8. 8
      Bake for 8-10 minutes.
    9. 9
      Allow to cool about 5 minutes then removing from pan.

    Ratings & Reviews:

    Read All Reviews (4)

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    Nutritional Facts for Chocolate Peanut Butter Cup Cookies

    Serving Size: 1 (1252 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 157.3
     
    Calories from Fat 80
    51%
    Total Fat 8.9 g
    13%
    Saturated Fat 4.3 g
    21%
    Cholesterol 25.3 mg
    8%
    Sodium 102.2 mg
    4%
    Total Carbohydrate 17.9 g
    5%
    Dietary Fiber 0.9 g
    3%
    Sugars 10.5 g
    42%
    Protein 2.8 g
    5%

    The following items or measurements are not included:

    chocolate-covered peanut butter cups

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