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    You are in: Home / Recipes / Chocolate Peanut Butter Covered Brownie Bites Recipe
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    Chocolate Peanut Butter Covered Brownie Bites

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    Roxanne J.R.'s Note:

    From the Picky Palate blog

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 brownie mix
    • 2 cups semi-sweet chocolate chips
    • 1/4 cup peanut butter

    Directions:

    1. 1
      Prepare brownie mix according to package directions.
    2. 2
      Bake until toothpick comes out nearly clean from center but still slightly undercooked.
    3. 3
      Remove from oven and let cool for 15 minutes.
    4. 4
      When you are able to touch brownies comfortably, scoop brownies with a medium cookie scoop, roll tightly into a ball and place onto a wax paper lined baking sheet.
    5. 5
      Continue rolling until brownies are gone.
    6. 6
      Freeze brownies until very firm, a couple hours or overnight.
    7. 7
      No worries if your brownie balls aren’t perfect, once frozen reshape them. They are easier to handle when chilled.
    8. 8
      Place chocolate chips over a double broiler (or heat in microwave until smooth) to melt, then stir in peanut butter until creamy smooth.
    9. 9
      Roll each frozen brownie ball into chocolate and place onto wax paper to dry.
    10. 10
      Enjoy room temperature or chilled.

    Ratings & Reviews:

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    Nutritional Facts for Chocolate Peanut Butter Covered Brownie Bites

    Serving Size: 1 (16 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 82.8
     
    Calories from Fat 49
    60%
    Total Fat 5.5 g
    8%
    Saturated Fat 2.7 g
    13%
    Cholesterol 0.0 mg
    0%
    Sodium 13.8 mg
    0%
    Total Carbohydrate 9.3 g
    3%
    Dietary Fiber 0.9 g
    3%
    Sugars 7.8 g
    31%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    brownie mix

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