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    You are in: Home / Recipes / Chocolate Peanut Butter Cookies Recipe
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    Chocolate Peanut Butter Cookies

    Chocolate Peanut Butter Cookies. Photo by Marlene.

    1/1 Photo of Chocolate Peanut Butter Cookies

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    MacChef's Note:

    This recipe uses a cake mix so prep is fast and easy so kids can make these themselves. You may add a cup of peanut butter morsels too!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix ingredients well. Drop by spoonfuls onto cookie sheet.
    2. 2
      Bake 8-10 minutes at 350 degrees.
    3. 3
      These cookies don't spread much so you can make them big or smaller. 10 minutes for the bigger cookies, 8 for smaller ones.

    Ratings & Reviews:

    • on December 11, 2007

      35

      Easy cookie to make, I added the cup of peanut butter morsels to add more flavor. Cookie tastes like a mix between a brownie and a cookie, the texture is quite unique... and much more delicious straight from the oven (warm!). My cookies were not as flat as the picture shows, as I just dropped the cookies onto the pan. Would probably make again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 27, 2007

      45

      These were pretty good. I added some peanut butter chips to the mix. DH took them to work. Thanks for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 18, 2007

      55

      5 stars for simplicity, ease , and TASTE! My goodness , these are very good!! There's enough peanut butter flavor without being overwhelming , and oh my do these stay soft!!! Thanks so much for posting this wonderfully easy and good cookie recipe! Made in participation of the bake a thon for CoolMonday.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Peanut Butter Cookies

    Serving Size: 1 (25 g)

    Servings Per Recipe: 36

    Amount Per Serving
    % Daily Value
    Calories 110.4
     
    Calories from Fat 62
    56%
    Total Fat 6.9 g
    10%
    Saturated Fat 2.5 g
    12%
    Cholesterol 24.4 mg
    8%
    Sodium 157.3 mg
    6%
    Total Carbohydrate 11.0 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 5.7 g
    23%
    Protein 2.2 g
    4%

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