Chocolate Peanut Butter Brownies

Total Time
Prep 5 mins
Cook 25 mins

Chocolate and Peanut Butter, What's not to love!

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Melt butter and chocolate in double boiler or in microwave.
  3. Remove from heat and add sugar and eggs, peanut butter and vanilla.
  4. In small bowl, mix flour, soda, and salt.
  5. Add to chocolate mixture.
  6. Spread in 9x9 inch pan.
  7. Bake for 25 minutes.
Most Helpful

Made for I Recommend Tag. Chocolate and peanut butter in the same pan!!!! What more can a girl ask for????? These were excellent. I've been looking for a new brownie recipe after I discovered that I could no longer use the gluten free pancake and baking mix that I had been using for brownies. This is my new favorite. I used a GF flour mix and added 1/2 T of ground flax seed and they turned out great. Thanks for posting this KelBel!

LARavenscroft April 23, 2009

If you are looking for a moist delicious brownie this is the recipe for you. I took other reviewer's advice and increased the peanut butter to 1/2 cup. I also substituted 2 oz. of semi-sweet chocolate chips for the unsweetened chocolate squares (that was what I had onhand). I definitely will be preparing these again. Thanks for posting.

carolinafan February 02, 2009

Very nice cakelike brownie! My husband said they were very good! This went together quickly and was easy to do. I just heated my chocolate on the stove, watching carefully, with the butter and it was fine. Thanks KelBel!

Sharon123 November 11, 2004