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    You are in: Home / Recipes / Chocolate Pancakes Recipe
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    Chocolate Pancakes

    Chocolate Pancakes. Photo by Bay Laurel

    1/1 Photo of Chocolate Pancakes

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    5 mins

    3 mins

    dancing cook's Note:

    I got this recipe from my BFF, Trisha.

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    Ingredients:

    Servings:

    Units: US | Metric

    Icing

    Directions:

    1. 1
      Mix dry ingredients in a medium bowl.
    2. 2
      Add everything else and stir until mixed.
    3. 3
      Pour onto hot sprayed pan.
    4. 4
      Cook like normal pancakes.
    5. 5
      These freeze wll and heat in the microwave for a quick breakfast.
    6. 6
      Icing:.
    7. 7
      Mix well. Spread on hot pancakes.

    Ratings & Reviews:

    • on July 12, 2010

      55

      this recipe is perfect if you want dessert for breakfast. My DD ate these for days straight out of the refrigerator. so so good for all the chocolate lovers..

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 18, 2010

      55

      I love chocolate, and these were super chocolatey! I think I may have added too little milk though, so next time I'll add a little bit more. Also, I like adding chocolate chips to mine and then smothering them in whipped cream. They are so decadent you could serve them for dessert!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 03, 2010

      55

      My entire family loved this recipe. I served it with your cinnamon syrup recipe too. Thanks for the recipe

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Chocolate Pancakes

    Serving Size: 1 (118 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 400.5
     
    Calories from Fat 144
    36%
    Total Fat 16.1 g
    24%
    Saturated Fat 7.5 g
    37%
    Cholesterol 70.1 mg
    23%
    Sodium 370.4 mg
    15%
    Total Carbohydrate 59.8 g
    19%
    Dietary Fiber 1.0 g
    4%
    Sugars 37.8 g
    151%
    Protein 5.1 g
    10%

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