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    You are in: Home / Recipes / Chocolate Orange Storm Recipe
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    Chocolate Orange Storm

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    *Z*'s Note:

    This recipe is a prize winning recipe from a local 8YO. It was in a grocery store handout. I haven't tried it but it sounds very easy and tasty. Cook time is chilling time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Chill 4 parfait glasses in the freezer.
    2. 2
      Mix 2 boxes of instant chocolate pudding with 3 cups of milk.
    3. 3
      Chill 5 minutes.
    4. 4
      Remove glasses from freezer.
    5. 5
      Add 1/2 cup orange sherbert in the bottom of each glass.
    6. 6
      Add 1/2 cup prepared pudding on top of the sherbert.
    7. 7
      Add 3 oz of orange yogurt on top of the pudding.
    8. 8
      Cover with drained mandarin orange slices.
    9. 9
      Add 1/3 cup prepared pudding on top of the orange slices.
    10. 10
      Put the glasses back in the freezer for 1 hour.
    11. 11
      Remove glasses from freezer and top with a dollop of whipped topping and a cherry.

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    Ratings & Reviews:

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    Nutritional Facts for Chocolate Orange Storm

    Serving Size: 1 (533 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 634.5
     
    Calories from Fat 118
    18%
    Total Fat 13.1 g
    20%
    Saturated Fat 9.5 g
    47%
    Cholesterol 15.3 mg
    5%
    Sodium 954.0 mg
    39%
    Total Carbohydrate 116.7 g
    38%
    Dietary Fiber 5.7 g
    22%
    Sugars 75.9 g
    303%
    Protein 14.6 g
    29%

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