Chocolate Orange Silk Pie

"You can add some sweetened Tofu sour cream and some orange zest for decoration. Use a Chocolate Biscotto Crust. Recipe for crust submitted."
 
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Ready In:
3hrs
Ingredients:
8
Serves:
6
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ingredients

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directions

  • preheat oven to 375°F Stir together sugar, cocoa, and salt. Stir in zest, juice and milk and mix thoroughly.
  • Microwave on high. 2 minutes. Sugar should have dissolved and mix bubbles. Should be syrupy.
  • Add gelatin to hot mix. Stir until dissolved completely.
  • In food processor process tofu until smooth. Pour in bowl and stir in cocoa mix and vanilla.
  • Pour into cooled pie crusts and refrigerate until set. 2 to 3 hours.

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RECIPE SUBMITTED BY

I WILL NOT say they are Vegetarian or Vegan any longer due to the database changes. I DO NOT WISH YOU TO RECOMMEND THEM. Consider them as faulty. It's your own fault if you trust them. Don't bother to review. Don't ask me a question. I won't answer. I'm not here anymore. I will NOT warrent any recipe on this site put up by me as correct due to Scripps problems. IF they claim to have fixed it, I still do not warrent any recipe as correct except the ones that I put up personally on the tripod site so use any recipe posted under my name at your own risk. Basic? Lots of luck. Now the ones at chef.philocrates.tripod.com [see De Gustibus Veg*n in link on top], yeah, I will take responsiblity for all of them and the ingredients. I put them up and any errors are all mine. No the door didn't hit me on the ### but the skid marks in the parking lot are mine.
 
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