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    You are in: Home / Recipes / Chocolate Oatmeal Walnut Muffins Recipe
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    Chocolate Oatmeal Walnut Muffins

    1/1 Photo of Chocolate Oatmeal Walnut Muffins

    Total Time:

    Prep Time:

    Cook Time:

    38 mins

    20 mins

    18 mins

    Mom2Rose's Note:

    Source: Hershey's website

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    Ingredients:

    Serves: 14

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 400°F
    2. 2
      Grease or line muffin cups (2-1/2-inches in diameter) with paper bake cups.
    3. 3
      Stir together oats and buttermilk in small bowl; let stand 20 minutes.
    4. 4
      Stir together oil, sugar, egg and vanilla in large bowl.
    5. 5
      Add oats mixture, stirring well.
    6. 6
      Stir together flour, cocoa, baking powder, salt and baking soda.
    7. 7
      Add to oats mixture, blending until moistened.
    8. 8
      Stir in nuts.
    9. 9
      Fill muffin cups 2/3 full with batter.
    10. 10
      Bake 16 to 18 minutes or until wooden pick inserted in center comes out clean.
    11. 11
      Remove from pan to wire rack.
    12. 12
      Sprinkle muffin tops with powdered sugar, if desired.
    13. 13
      Serve warm or cool.

    Ratings & Reviews:

    • on January 17, 2012

      55

      Delish! Even my very picky eater ate 4. I only omitted the walnuts and accidentaly the baking soda.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 11, 2009

      55

      Yum! These were so tasty! Everyone really enjoyed them at our house. Will be making again. Thanks for posting! Made for the October 2009 Aussie/NZ recipe swap.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2009

      55

      I have made these twice. They are kind of small, but contain fiber and protein so are filling. Not very much fat either. Good taste.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Chocolate Oatmeal Walnut Muffins

    Serving Size: 1 (60 g)

    Servings Per Recipe: 14

    Amount Per Serving
    % Daily Value
    Calories 203.2
     
    Calories from Fat 106
    52%
    Total Fat 11.7 g
    18%
    Saturated Fat 1.5 g
    7%
    Cholesterol 13.9 mg
    4%
    Sodium 264.3 mg
    11%
    Total Carbohydrate 22.3 g
    7%
    Dietary Fiber 1.8 g
    7%
    Sugars 11.3 g
    45%
    Protein 4.0 g
    8%

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