Chocolate Oat Cookie Bars

READY IN: 40mins
Recipe by death_by_parsnip

These are made with oil instead of butter/margarine. They are moist and keep well. Mine tasted better the day after I baked them. They are loosely based on a recipe from How it All Vegan (#26584). The dough is extremely moist, and it maybe possible to cut back on the amount of oil or soy milk.

Top Review by Amanda Beth

Nice easy recipe that was enjoyed by all! Nice to have on hand. Thanks for sharing!

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Whisk together dry ingredients (flour, oats, baking powder, baking soda, salt) in a bowl.
  3. Mix together the sugar, oil, soymilk, and vanilla.
  4. Slowly mix in the dry ingredients. Stir in the chocolate chips.
  5. Spread the mixture into a greased 9x13" pan.
  6. Bake for approximately 25 minutes or until the cookie bars are golden on top.
  7. Cool and cut into bars.

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