I have had this exact recipe in my "recipe bible" that I clipped from a magazine over 20 years ago! Follow it as directed and you will have wonderful results. I bake them at Christmas along with my other tried and true recipes, people love them and always request the recipe! The only change I make is instead of using a regular morsels and spreading it, I use mini-morsels and just sprinkle on and don't spread. They look and taste fantastic!