Chocolate Nut Kentucky Pie

READY IN: 50mins
Recipe by Steve P.

This is from the Kentucky Derby Museum Cookbook.

Top Review by Mrs.Lykins

I've loved this pie since I was a kid growing up in southern KY. I sometimes leave out pecans (friends are allergic), also sub some of the chocolate chips with white and butterscotch chips instead. But you CANNOT leave out the bourbon!!!

Ingredients Nutrition

Directions

  1. Preheat oven to 350ºF.
  2. Cream butter and sugar.
  3. Add beaten eggs, flour, salt, and Kentucky Bourbon (or vanilla).
  4. Add chocolate chips and nuts.
  5. Stir well.
  6. Pour into partially baked pie shell and bake for 30 minutes, or until center is set.
  7. Serve with whipped cream or vanilla ice cream.

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