Chocolate 'n Oat Bars

READY IN: 45mins
Recipe by Judy81350

These are super quick to make and very tasty too. Hope you like them. :)

Top Review by heidi

I just made these last night. They're in my cookbook, "America's Favorite Brand Names Cookbook". They are a little too sweet for my taste, and not as soft as I expected (a little softer than a Luna bar). They are still delicious though. I might try adding a little extra flour and baking soda the next time I make them to soften them up. They are very fast to make! EDIT: These were a lot softer after a day in a container. My friends *loved* them (& most had seconds)

Ingredients Nutrition


  1. Preheat oven to 350F(325F for glass dish).
  2. In large bowl, combine flour, oats, sugar and margarine; mix well. Reserving 1/2 cup oat mixture, press remainder on bottom of 13 x 9 inch baking pan.
  3. Bake 10 minutes. Pour sweetnened condensed milk evenly over crust. Sprinkle with nuts and chocolate chips. Top with remaining oat mixture; press down firmly.
  4. Bake 25-30 minutes or until lightly browned.
  5. Cool.
  6. Cut into bars.
  7. Store covered at room temperature.

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