Chocolate Muffins
photo by twissis
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
12
ingredients
directions
- Melt butter.
- Mix together sugar and cocoa and add to melted butter.
- Add eggs and vanilla.
- Add flour by hand (Batter will be thin).
- Pour into paper muffin cups.
- Bake 20 minutes at 325 degrees.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
I adore these lovely chocolate muffins! For their wonderful flavor & texture + such an easy prep, they clearly deserve 5*. BUT I wonder if the recipe is correct (complete might be a better word). They were fairly flat & their centers fell somewhat during the late stage of baking & the cooling. This has happened to me only when a recipe should have used self-rising flour or had baking powder or soda as an ingredient. If they are supposed to be flat, I would like to know so I can revise my rating. I do advise using paper liners as they stubbornly seemed overly fond of my muffin tin. Thx for sharing this yummy recipe that I made as a PAC choice & combined w/your Recipe #233736. :-) ... Edited to Add: The empty muffin spot in the pic was my taste test. :-)
RECIPE SUBMITTED BY
"Fruit on the bottom, hope on top."
.<img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg" border="0" alt="Photo Sharing and Video Hosting at Photobucket">