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    You are in: Home / Recipes / Chocolate Mousse Pie Recipe
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    Chocolate Mousse Pie

    Average Rating:

    1 Total Reviews

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    • on February 13, 2010

      I have been making this pie for over 15 years and it is always gets rave reviews. It is a little work because I melt the chocolate on the stove with a double boiler, but worth it. The type of chocolate used makes a big difference in flavor. I use ghirardelli semi-sweet dark chocolate chips. So my pie is dark chocolate in flavor and very rich. You do not need a big piece, so it will usually serve about 20 people. Next time I make it, I am thinking about adding a thin layer of black raspberry jam on the bottom.

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    Nutritional Facts for Chocolate Mousse Pie

    Serving Size: 1 (162 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 796.8
     
    Calories from Fat 668
    83%
    Total Fat 74.2 g
    114%
    Saturated Fat 44.0 g
    220%
    Cholesterol 168.0 mg
    56%
    Sodium 199.5 mg
    8%
    Total Carbohydrate 40.9 g
    13%
    Dietary Fiber 7.8 g
    31%
    Sugars 17.4 g
    69%
    Protein 9.2 g
    18%

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