Total Time
15mins
Prep 15 mins
Cook 0 mins

Taste just like chocolate pudding without the dairy and plus the soy protien!

Ingredients Nutrition

  • 1 14 lbs silken tofu
  • 34 cup semi-sweet chocolate chips, melted

Directions

  1. In a blender, purée the tofu to a smooth paste.
  2. Add the melted chocolate and blend thoroughly.
  3. Pour the mousse into six individual dessert bowls and chill.