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    You are in: Home / Recipes / Chocolate Mousse Flan Recipe
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    Chocolate Mousse Flan

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    35 mins

    5 mins

    Annisette's Note:

    Chocolate crust, with a chocolate filling, and topped with a light coffee-flavored cream topping.

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    Units: US | Metric


    • 8 ounces plain chocolate cookies, finely crushed
    • 4 ounces butter, melted


    • 6 1/2 ounces dark baking chocolate, chopped
    • 2 tablespoons cream
    • 2 egg yolks
    • 2 teaspoons gelatin
    • 2/3 cup heavy cream, whipped
    • 2 egg whites



    1. 1
      Brush an 11-inch round fluted pan with melted butter or oil. Line the base of the pan with paper. Mix the chocolate crumbs and butter, and press into the pan. Refrigerate until firm.
    2. 2
      Make the Filling: In a small pan add the chocolate and cream. Stir over low heat until smooth. Cool slightly. Stir in the yolks.
    3. 3
      In a small bowl, sprinkle the gelatin over 1 tablespoon water and set it aside until it is spongy. Stir to dissolve. Stir into the filling. Fold in the whipped cream.
    4. 4
      Beat the egg whites until soft peaks form. Fold into the filling and spread over the cookie base. Refrigerate until set.
    5. 5
      Just before serving, remove from the pan and spread with the topping.
    6. 6
      Make the topping: Dissolve instant coffee in 3 teaspoons water. Stir in the cream and sugar. Beat until soft peaks form. When ready to serve, spread the topping over the flan.
    7. 7
      Dust the top with sifted cocoa powder and serve.

    Ratings & Reviews:

    • on August 31, 2007


      Great and easy recipe to make. I used a springform pan as I didnt have a fluted pan (my old one went to heaven). I made it as per the recipe except that I used a dark eating chocolate instead of baking chocolate..... and it was soooooooo nice. It looks so impressive when made and everyone loved it. So easy and so yummy I must go and buy another fluted pan so as I can make this again !!! Thanks for a great recipe Annisette.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chocolate Mousse Flan

    Serving Size: 1 (174 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 431.0
    Calories from Fat 300
    Total Fat 33.4 g
    Saturated Fat 19.4 g
    Cholesterol 115.1 mg
    Sodium 226.5 mg
    Total Carbohydrate 30.1 g
    Dietary Fiber 1.9 g
    Sugars 16.8 g
    Protein 5.1 g

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