Chocolate Mousse - Dairy Free

"Don't miss out on this yummy dessert just because you can't have dairy!!! Prep and cook time doesn't include chill time."
 
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Ready In:
20mins
Ingredients:
5
Serves:
8
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ingredients

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directions

  • Melt margarine in saucepan and add cocoa powder and water.
  • Blend and let cool slightly.
  • Beat egg yolks in a bowl.
  • Add chocolate mixture.
  • In a seperate bowl.
  • beat eggs whites until stiff, add sugar and beat again.
  • Fold 1/4 of the egg whites into chocolate mixture.
  • Add remaining egg whites a little at a time, blend gently.
  • Pour into 9 inch glass bowl and refrigerate for a minimum 1 hour.

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RECIPE SUBMITTED BY

Most of my recipes are dairy free since I discovered many years ago that I am lactose intolerant. While I have had to give up some much-loved recipes, we have discovered that most can be modified to accommodate the changes to our diet. Most of my recipes say dairy free but there are a few from my childhood that may have dairy! I also have an intolerance to MSG so we spend a lot of time reading labels. Usually, it is just easier to cook from scratch, so we don't use many pre-made foods from the grocery store.</p> I like recipes I can make with minimal ingredients, real food I have in my kitchen, that are also easy to make!
 
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