Total Time
10hrs 40mins
Prep 40 mins
Cook 10 hrs

Succulant Chocolate mousse

Ingredients Nutrition


  1. 1Melt margarine in saucepan and add cocoa powder and water.
  2. 2Blend and let cool slightly.
  3. 3Beat egg yolks in a bowl.
  4. 4Add chocolate mixture.
  5. 5In a seperate bowl.
  6. 6beat eggs whites until stiff, add sugar and beat again.
  7. 7Fold 1/4 of the egg whites into chocolate mixture.
  8. 8Add remaining egg whites a little at a time, blend gently.
  9. 9Pour into 9 inch glass bowl and refrigerate for a minimum 1 hour.

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