Total Time
5mins
Prep 5 mins
Cook 0 mins

Chocolate Mousse

Directions

  1. Whip cream to soft peaks and mix in cooled melted chocolate.

Reviews

(1)
Most Helpful

This tastes very good and is so simple to prepare. I made the mistake of refrigerating it until I was ready to serve. The texture changed, but it was still scrumptious.

Buckwheatjr. March 17, 2008

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a