Chocolate Mint Coffee Float

Total Time
Prep 3 mins
Cook 0 mins

This will ge great summer or winter!


  1. For each serving combine 1/2 cup coffee and 1 tablespoon liqueur.
  2. Top with.
  3. scoop of ice cream.
Most Helpful

This was very good! I wound up adding some French vanilla non-dairy creamer to it as the mint ice cream's sweetness was lost to the coffee and the creme de cacao. Made for photo tag.

AcadiaTwo June 16, 2009

This is an interesting combination of flavors and I liked how the ice cream started melting into the coffee. I think this would also be really good using chocolate ice cream and I might try that. (made for My 3 Chefs game)

LainieBug June 24, 2008