Chocolate Mint Bundt Cake

READY IN: 1hr 10mins
Recipe by Marie

Fantastic chocolate bundt cake with chocolate mint chips inside and made easy with a mix. No frosting to make either; just sprinkle with powdered sugar. So good!

Top Review by Chef Doozer

I made this for my daughter's birthday cake. She loved it. My husband said it was one of my top cakes ever. :) I used one box of Andes mints (chopped up) in the cake and one box chopped up on top of the cake, over a chocolate glaze.

Ingredients Nutrition

Directions

  1. Mix together all ingredients except chips for 4 minutes with mixer.
  2. Add chips and mix by hand.
  3. Place in greased bundt pan and bake at 350° for 60 minutes or until tests done.
  4. Cool completely before removing from pan.
  5. Sprinkle with confectioner's sugar before serving.

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