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    You are in: Home / Recipes / Chocolate Milkshakes With No Ice Cream! Recipe
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    Chocolate Milkshakes With No Ice Cream!

    Chocolate Milkshakes With No Ice Cream!. Photo by iluvsebastion

    1/2 Photos of Chocolate Milkshakes With No Ice Cream!

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    -JL-'s Note:

    Ok, I know it's an oxymoron to say 'frozen' and then 'hot' but this tastes like hot chocolate, except it's icey like a milkshake. I make this, and variables of this shake constantly for my family. This is a delicious, lower fat way to cool off on a hot day, or really wake your mouth up in the morning! Also a wonderful alternative to soda, Kool-aid, etc for the kids!

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    Ingredients:

    Serves: 2

    Yield:

    oz.

    Units: US | Metric

    • 2 cups milk
    • 1/8 cup cocoa powder (use a little more or less, depending on your taste) or 1/4-1/2 cup powdered chocolate milk mix (Nestles Quick, Ovaltine, etc)
    • 1/2 cup sugar (or to taste)
    • 1/8 cup non-dairy powdered coffee creamer
    • 1 teaspoon vanilla extract
    • 12 full size ice cubes (from ice cube tray, if using small ice cubes, double)

    Directions:

    1. 1
      Place all ingredients in blender and blend on high until there are no chunks of ice left. ** but make sure you're using ONE OR THE OTHER of either cocoa powder OR chocolate milk mix, NOT BOTH.
    2. 2
      (My blender makes a grumbling sound and then the sound changes when there are no more ice chunks.)** You can change this recipe so many ways to create your own-- add an 1/8 tsp of peppermint extract for a chocolate mint milkshake.
    3. 3
      Add some coffee or 1/2 teaspoon instant espresso powder to make a "Mocha" flavor.
    4. 4
      Omit the chocolate and powdered coffee creamer altogether to make vanilla.
    5. 5
      With a vanilla base, add any kind of berries-- or replace the milk with 1-1/2 cups orange juice & 1/2 cup water to make the best orange julius just like you get in the mall!
    6. 6
      (I don't advise using milk and orange juice together as the acid in the juice will curdle the milk in your stomach!) Play with the amount of sugar, cocoa, etc to create the best taste for you and your family.

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    Ratings & Reviews:

    • on April 19, 2003

      55

      What a LOVELY drink this makes! I used Hintz Dutch Processed Cocoa powder today to make this. Next time, I'll try using Ovaltine as I am an Ovaltine lover:) I increased this recipe by three times and made it to give away as gifts today to my cook(Its his b'day and today is NO WAR day in my kitchen, lol) and his friends'. They love it. Oh and I had a glass too(I skipped lunch today, just so I could relish every drop of this);) Wonderful taste - It's got the right amount of creaminess and beautiful texture and colour to boot! Serve this cold and you can make even a nasty cop smile for joy! Infact, it wouldn't be wrong if I said it tastes like it came from the hands of a professional! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 31, 2013

      DELICIOUS! I added some whipping cream instead of powdered coffee creamer because I didn't have any, but it still tasted perfect! Thank you! Makes my hot summer day a lot better!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 27, 2013

      this milkshake is the best i have EVER had!!!! i hope you accept my picture!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)

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    Nutritional Facts for Chocolate Milkshakes With No Ice Cream!

    Serving Size: 1 (435 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 399.9
     
    Calories from Fat 105
    26%
    Total Fat 11.7 g
    18%
    Saturated Fat 7.9 g
    39%
    Cholesterol 34.1 mg
    11%
    Sodium 135.8 mg
    5%
    Total Carbohydrate 67.9 g
    22%
    Dietary Fiber 1.7 g
    7%
    Sugars 53.4 g
    213%
    Protein 9.3 g
    18%

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