Prep 5 mins
Cook 0 mins
Very creamy and so chocolatey!
- 3⁄4 cup milk
- 1 tablespoon instant vanilla pudding
- 2 tablespoons chocolate syrup
- 2 scoops vanilla ice cream
- Combine all ingredients in a blender and blend for 20 seconds or until smooth and frothy.
Based upon the other review, I used less milk. This was very good. I may use chocolate pudding mix next time just to make it even more chocolatey.
This was pretty good. It was a little thin, so i doubled the ice cream and syrup and left the pudding and milk as the recipe suggested. Helped a lot. I like my shakes a little thicker.