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    You are in: Home / Recipes / Chocolate Mayonnaise Cake Recipe
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    Chocolate Mayonnaise Cake

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on September 26, 2011

      Really good. Used the penuche frosting recommended by Debbie. Thanks!!

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    • on April 04, 2009

      wow!!! this was delicious!!! however...i added more coco than required and omg...it was great!!!

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    • on October 14, 2008

      Delicious cake! I made this for a friend who remembered her mom making it when she was young. I took the advice of another reviewer and added an extra 1/2 teaspoon baking powder and baking soda because I was using low-fat mayonnaise. The cake came out perfect, I frosted it with chocolate buttercream frosting and it was a hit, my friend and I both loved it!

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    • on April 10, 2008

      I have loved this cake since I was a child and my mom made it for my birthday every year. Thanks for posting it, Debbie! I accidentally used light mayo (not fat free), so I upped the amount of baking powder and soda each a half teaspoon to make up for no eggs to help the cake rise. To my surprise it came out perfect! To think it was "light" was a bonus!

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    • on March 12, 2008

      Fabulous ! Very easy to make and not as sweet at the usual chocolate cake. A real winner for afternoon tea.

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    • on May 23, 2006

      This is the mayonnaise cake that I remember from when I was younger! Super Chocolate-y and very moist! (I like it with my Chocolate Butter Cream Icing recipe though!)

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    Nutritional Facts for Chocolate Mayonnaise Cake

    Serving Size: 1 (117 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 327.7
     
    Calories from Fat 80
    24%
    Total Fat 8.9 g
    13%
    Saturated Fat 1.2 g
    6%
    Cholesterol 6.3 mg
    2%
    Sodium 457.2 mg
    19%
    Total Carbohydrate 57.9 g
    19%
    Dietary Fiber 1.8 g
    7%
    Sugars 26.6 g
    106%
    Protein 4.4 g
    8%

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