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    You are in: Home / Recipes / Chocolate Mayonnaise Cake Recipe
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    Chocolate Mayonnaise Cake

    Chocolate Mayonnaise Cake. Photo by cipherbabe

    1/1 Photo of Chocolate Mayonnaise Cake

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    internetnut's Note:

    I can't recall where I got this recipe I think at Hellmann's website. It's a moist yummy chocolate cake great with peanut butter frosting. My family really loved this cake.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350. Grease and lightly flour 2 9-inch round cake pans, set aside.
    2. 2
      In medium bowl, combine flour, cocoa, baking soda and baking powder; set aside.
    3. 3
      In large bowl, with electric mixer at high speed, beat eggs, sugar and vanilla for 3 minutes or until light and fluffy. Beat in hellmanns real mayonnaise at low speed until blended. Alternately beat in flour mixture with water, begining and ending with flour mixture. Pour into prepared pans.
    4. 4
      Bake 30 minutes or until toothpick inserted in centers comes out clean. On wire racks, cool 10 minutes; remove from pans and cool completely. Frost,if desired, or sprinkle with confectioners sugar.

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    Ratings & Reviews:

    • on July 11, 2010

      55

    • on October 28, 2007

      55

      Thanks for posting this recipe, Internet nut! This reminds me of an old family recipe from my Great Aunt Fedora that I seemed to have misplaced. Nothing like a chocolate mayonnaise cake for a birthday celebration. Very moist and tasty. Thanks again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Mayonnaise Cake

    Serving Size: 1 (169 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 580.2
     
    Calories from Fat 155
    26%
    Total Fat 17.2 g
    26%
    Saturated Fat 3.5 g
    17%
    Cholesterol 115.9 mg
    38%
    Sodium 594.7 mg
    24%
    Total Carbohydrate 102.2 g
    34%
    Dietary Fiber 4.3 g
    17%
    Sugars 58.5 g
    234%
    Protein 9.6 g
    19%

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