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    You are in: Home / Recipes / Chocolate Marshmallow Fudge Recipe
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    Chocolate Marshmallow Fudge

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    GreeksWife's Note:

    This is one of my Christmas staples and I'm putting it here so I'll never lose it.

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    Ingredients:

    Serves: 25

    Yield:

    1 inch ...

    Units: US | Metric

    Directions:

    1. 1
      Bring sugar, butter, evaporated milk to a bubbling boil over medium heat, stirring constantly. Cook for 10 minutes while stirring, reducing heat to keep from burning. Scrape down sides of pot frequently. Remove from heat and add chocolate chips, marshmallow creme, nuts and vanilla. Stir only until marshmallow and chips are all melted and chocolate is consistant color. Pour into 8x8 buttered, foiled pan and cool before cutting.

    Ratings & Reviews:

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    Nutritional Facts for Chocolate Marshmallow Fudge

    Serving Size: 1 (65 g)

    Servings Per Recipe: 25

    Amount Per Serving
    % Daily Value
    Calories 264.1
     
    Calories from Fat 108
    41%
    Total Fat 12.1 g
    18%
    Saturated Fat 4.3 g
    21%
    Cholesterol 7.8 mg
    2%
    Sodium 36.4 mg
    1%
    Total Carbohydrate 39.2 g
    13%
    Dietary Fiber 1.4 g
    5%
    Sugars 34.3 g
    137%
    Protein 3.5 g
    7%

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