Chocolate Marble Bark

Submitted by Dancer

"This is a nice treat anytime."

 

• Ready In: 15mins
• Ingredients: 3
• Yields: 18 pieces

ingredients

• 226.79 g bittersweet chocolate or 226.79 g semisweet chocolate, chopped (3 1/2 oz. bar , 2/3 c.)
• 28.34 g white chocolate baking bar, melted
• macadamia nuts, chopped

directions

1. Line cookie sheet with parchment paper.
2. In medium saucepan over low heat, melt bittersweet chocolate just until soft.
3. Stir until smooth.
4. Cool 5 minutes.
5. Stir in nuts.
6. Spread mixture on paper-lined cookie sheet to 1/4" thickness.
7. Drizzle with melted whilte chocolate baking bar, swirl with toothpick.
8. Refrigerate until firm.
9. Break into pieces.

Reviews

[CheeseAddict]

I made this recipe from Sandra Lee Semi homemade. It was SO EASY and it was fun to swirl it around. I included it in some christmas gifts and it was a huge hit.