Chocolate Maple Nut Bars

READY IN: 25mins
Top Review by gwynn

This is a great tasting bar. Easy to make. If you like maple syrup you need to dry this bar. Thanks for posting.

Ingredients Nutrition

  • 354.88 ml unsifted flour
  • 158.51 ml sugar
  • 2.46 ml salt
  • 177.44 ml margarine or 177.44 ml butter, cold
  • 2 large eggs
  • 396.89 g condensed milk, Sweetened
  • 7.39 ml maple flavoring
  • 473.18 ml nuts, chopped
  • 236.59 ml semi-sweet chocolate chips


  1. Preheat oven to 350°F.
  2. In a large bowl, combine flour, sugar and salt; cut.
  3. in margarine until crumbly.
  4. stir in 1 beaten egg.
  5. Press evenly in a 9x13" pan.
  6. Bake for 25 minutes.
  7. Meanwhile, in medium bowl, beat sweetened condensed milk, remaining egg and flavoring; stir in nuts.
  8. Sprinkle chocolate chips evenly over the prepared crust. Top with the nut mixture. Bake for 25 minutes more or until lightly brown.
  9. Cool. Cut into bars.
  10. Store tightly covered at room temperature. Makes 24-36 bars.

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