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    You are in: Home / Recipes / Chocolate Malt Crispy Bars Recipe
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    Chocolate Malt Crispy Bars

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    45 mins

    10 mins

    ratherbeswimmin''s Note:

    Taste of Home

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    Ingredients:

    Yield:

    bars

    Units: US | Metric

    • 4 cups malted milk balls, divided
    • 1 (10 ounce) package large marshmallows
    • 3 tablespoons butter
    • 5 cups crisp rice cereal (Rice Krispies)
    • 1 cup instant malted milk powder, divided
    • 2 cups semi-sweet chocolate chips (12 oz.)

    Directions:

    1. 1
      Chop 1 cup malted milk balls; set aside.
    2. 2
      In a Dutch oven, combine marshmallows and butter; cook and stir over med-low heat until melted.
    3. 3
      Remove from the heat; stir in the cereal, 3/4 cup malt powder and chopped candy.
    4. 4
      Press into a greased 13 x 9 inch pan.
    5. 5
      In a microwave-safe bowl, melt chocolate chips; stir until smooth.
    6. 6
      Stir in remaining malt powder; spread over cereal bars.
    7. 7
      Top with remaining malted milk balls.
    8. 8
      Let stand until set; cut into squares.

    Ratings & Reviews:

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    Nutritional Facts for Chocolate Malt Crispy Bars

    Serving Size: 1 (1059 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 178.3
     
    Calories from Fat 52
    29%
    Total Fat 5.8 g
    9%
    Saturated Fat 3.5 g
    17%
    Cholesterol 3.8 mg
    1%
    Sodium 95.7 mg
    3%
    Total Carbohydrate 32.4 g
    10%
    Dietary Fiber 1.0 g
    4%
    Sugars 21.6 g
    86%
    Protein 2.2 g
    4%

    The following items or measurements are not included:

    malted milk balls

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