Chocolate Macadamia Nut Cookies

Total Time
Prep 15 mins
Cook 10 mins

This was in a TOH cokbook, and we really liked it.

Ingredients Nutrition


  1. In a large bowl; cream butter, sugar and vanilla.
  2. Add egg.
  3. Mix together dry ingredients; add to creamed mixture.
  4. Mix well.
  5. Fold in chocolate chips and nuts.
  6. Drop by teaspoons on greased sheets.
  7. Bake at 350°F degrees for 10 minutes or until golden.
  8. Glaze---.
  9. Melt caramels and cream.
  10. Drizzle over cooled cookies.


Most Helpful

I loved these, I did though make a few changes, I cut the sugar buy not quite a third-didnt glaze them, used walnuts instead of maccas, added some spice-cinnamon and a pinch of cayene which gave a lovely pleaseant after warmth!

foodtrekker guy July 04, 2010

Scumpdidumptious!!! I made these cookies this year to go with our favorites and I know they will be eaten up fast! I enjoyed every bite of the 3 I had. Gotta save some for the others, or I would have had more :)

BettyBoopers December 22, 2008

What better way to use Macadamia's then with one of my favorite cookies the Chocolate Chip. These are so delicious!!! I like them with the white chocolate ok, but since I like milk chocolate so much better, these were perfect! I am making them for the holiday tins this year to give to family, friends, co-workers and neighbors. They will enjoy these!

Chef Charlee December 17, 2008

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