Chocolate Layered Bars

"Easy to make and delicious."
 
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Ready In:
50mins
Ingredients:
9
Yields:
36 bars
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ingredients

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directions

  • Place butter in 13 X 9 inch baking pan and heat in 350 degree oven until melted. Remove from oven.
  • Stir together graham cracker crumbs, cocoa, and sugar; sprinkle over melted butter.
  • Stir mixture; press evenly with spatula onto bottom of pan.
  • Pour condensed milk evenly over crumb mixture.
  • Sprinkle with chocolates and toffee bits.
  • Sprinkle nuts and coconut on top; press down firmly.
  • Bake 25 to 30 minutes. Cool. Cover with foil; let stand at room temperature several hours. Cut into bars.

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