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    You are in: Home / Recipes / Chocolate Kahlua Frosting Recipe
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    Chocolate Kahlua Frosting

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on February 14, 2010

      A great topping for Hershey's Dark Chocolate cake. Just the right consistency. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 17, 2007

      Great icing! I used it to top Texas Sheet Cake. When it was a bit thick for my purposes, I thinned it with a bit of amaretto. Thanks for sharing, V!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 23, 2007

      I made this a little thin and then drizzled it over Mexican Chocolate Pound Cake. Delicious! I love the subtle cinnamon flavor. Mmmmmmm!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 22, 2007

      THE perfect topping for your Kahlua Chocolate cake!!!!!!!!!!!!! JUST KILL ME NOW!!!!!!! Cuz it's HEAVEN!!!!!!!!!!! TY!!!!!!!! :) :) :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 19, 2007

      I cut the amount of confectioners' sugar in half for a smooth syrup consistancy since I'm not a big fan of frosting. It was AMAZING over warm cake and ice cream, but would also make a perfect fondue chocolate! My husband is addicted to the stuff! :D

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    Nutritional Facts for Chocolate Kahlua Frosting

    Serving Size: 1 (64 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 243.3
     
    Calories from Fat 75
    30%
    Total Fat 8.3 g
    12%
    Saturated Fat 5.2 g
    26%
    Cholesterol 20.3 mg
    6%
    Sodium 56.3 mg
    2%
    Total Carbohydrate 43.3 g
    14%
    Dietary Fiber 1.6 g
    6%
    Sugars 40.1 g
    160%
    Protein 1.0 g
    2%

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