Chocolate Irish Cream Fondue

Total Time
Prep 5 mins
Cook 10 mins

I found this online and thought it sounded nice 8)

Ingredients Nutrition


  1. In saucepan combine all ingredients.
  2. Stir on low heat until the chocolate has melted and is smooth.
  3. Serve in a chafing dish over low heat.
  4. Dip dipper in sauce.


Most Helpful

This was heavenly. I made it for a New Year's Eve dinner party for 12, so I doubled the recipe. I used 16 oz. chocolate, approx. 1 2/3 cups cream, and 1/2 cup Baileys until it reached the right consistency. I served it with strawberries, sliced banana, angel food cake cubes, and marshmallows. Everyone raved.

AngelaTN January 02, 2007

Very Good! My Sister-in-Law took the left over home! Try it with Pretzels. Bananas & strawberries worked great.

Rita~ March 08, 2003

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