Chocolate Icing for Fudge Ribbon Cake

Total Time
Prep 15 mins
Cook 0 mins

Icing for Fudge Ribbon Cake


  1. Combine milk and butter in saucepan; bring to a boil and remove from heat.
  2. Blend in chocolate.
  3. Stir in vanilla and sugar.
  4. Beat until spreading consistency.
  5. If necessary, thin with a few drops of milk.
Most Helpful

Tastes great, but wasn't the fluffy icing I was looking (or hoping) for.

megan_bozman March 12, 2010

This is a wonderful icing for Fudge Ribbon Cake. My grandmother gave me this recipe, along with the one for the cake, but hers actually calls for 2 envelopes of Nestle Choco Bake, rather than chocolate chips. In any case, both the cake and the icing are excellent. Thanks for posting!

GaylaJ June 03, 2007