Chocolate Ice Cream

READY IN: 30mins
Recipe by evelynathens

From Confident Cooking. Does not include freezer or churning time.

Top Review by Akittennamedrachel

YUM! Haven't tried a custard style ice cream until this one, but after reading many indications that it created a silkier ice cream, I decided to try this. SO GLAD I DID! Used Ghiradeli 60% bittersweet chips and a little more milk (maybe a half cup or so)

Ingredients Nutrition

Directions

  1. Place cream, milk, sugar and chocolate into the top of a double-boiler or a heatproof bowl set over a pan of simmering water; stir over medium heat until chocolate has melted and sugar has dissolved; remove from heat; cool slightly; whisk in egg yolks and vanilla extract.
  2. Pour mixture into ice cream maker and follow manufacturer’s instructions to make ice cream.

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