Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chocolate Honey Almond Fondue Recipe
    Lost? Site Map

    Chocolate Honey Almond Fondue

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Chef mariajane's Note:

    Make this super quick dessert just before serving. Or if you prefer to make ahead, reheat in double boiler just before serving.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    cups

    Units: US | Metric

    FONDUE

    • 4 (1 ounce) semi-sweet chocolate baking squares or 4 (1 ounce) milk chocolate
    • 1 (300 ml) can sweetened condensed milk
    • 2 tablespoons honey
    • 1/2 teaspoon vanilla
    • 1/8 teaspoon almond extract

    DIPPERS

    • poundcake, cubed

    Directions:

    1. 1
      In double boiler over medium heat, combine chocolate, sweetened condensed milk, and honey. Cook, stirring continuously, just until chocolate is melted.
    2. 2
      Remove from heat, stir in vanilla and almond extracts.
    3. 3
      Serve immediately with dippers.
    4. 4
      VARIATIONS: Use pure orange juice instead of almond extract.
    5. 5
      TIP: Can be served warm or cold over ice cream. Can be made several days ahead and stored, tightly covered in refrigerator.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Chocolate Honey Almond Fondue

    Serving Size: 1 (526 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1238.0
     
    Calories from Fat 395
    31%
    Total Fat 43.9 g
    67%
    Saturated Fat 26.8 g
    134%
    Cholesterol 83.2 mg
    27%
    Sodium 320.4 mg
    13%
    Total Carbohydrate 204.1 g
    68%
    Dietary Fiber 4.5 g
    18%
    Sugars 197.5 g
    790%
    Protein 22.6 g
    45%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites